CNN Travel – A world in three islands on the Mediterranean

In the middle of the Mediterranean Sea lies a small country made up of three inhabited islands and irresistible allure. A cookie-like tan is the dominant color here, thanks to its centuries-old buildings; the water is the bluest of blue, the cuisine is a feast, ancient traditions are still celebrated, and the people are proud but extremely friendly. Welcome to Malta.

Across its three inhabited islands – Malta, Gozo and Comino – you’ll find every sun-soaked aspect of the perfect vacation. There’ll be marveling at prehistoric temples, strolling around spectacular old towns, cooling off in the clear waters of beautiful beaches, and partying the nights away at endless beach bars and clubs. From the capital Valletta to bucolic Gozo, here’s where to get your fill.

Valletta
Malta itself is the biggest island in the Maltese archipelago, and many visitors see no need to leave it. No wonder – the 95-square-mile (246-square-kilometer) island ticks all the boxes for history, culture, beaches and even nightlife.

Start at Valletta, the Maltese capital since 1571. It’s a city intrinsically linked with the Knights of Malta – a powerful military Catholic order thought to date back to the 11th century (still in existence today, it’s currently headquartered in Rome). Founded upon the orders of Jean de Valette, a grand master who was the Knights’ leader during the victorious Great Siege of 1565 when the Ottoman Empire failed to capture the island after nearly four months of battle, Valletta is an epic-looking city fortress.

Baroque palaces swagger beside quaint restaurant terraces, and lively coffee shops with knockout views occupy the stairs leading from the port to the Old Town. Red telephone booths – a reminder of 150 years of British rule from 1814 to 1964 – stand under Valletta’s trademark carved wooden balconies, painted all colors of the rainbow.

What to see? There are fantastic views of the Grand Harbour and its forts from Upper Barrakka Gardens. St. John’s Co-Cathedral is a mesmerizing monument to the wealth of Knights of Malta with two works by Caravaggio inside: a pensive “St. Jerome” and the “Beheading of St. John the Baptist,” his largest work of art. The National War Museum in Fort St. Elmo recounts Malta’s military history.

Culture here isn’t just ancient, though. The Floriana Granaries – once a storage space for grain, and now Malta’s largest public square – makes for a magical outdoor venue that regularly hosts festivals and concerts of world-famous artists.

To try some local specialties, head to the cozy Cafe Jubilee, which serves mouthwatering stuffat tal-fenek (slow-cooked rabbit, a Maltese favorite), superb ravioli with traditional Gozo cheese, and imqaret: date-filled pastry, often served with ice cream.

Three Cities
Squaring off against Valletta on two peninsulas straddling the Grand Harbour are the so-called Three Cities: Vittoriosa, Senglea and Cospicua, neighboring fortified towns. It was here that, in 1565, the Great Siege of Malta was won, leading to the founding of Valletta – and in fact all three have two names, both pre- and post-siege.

Start with Vittoriosa (also known as Birgu, its pre-siege name), a small fortified town with some of the prettiest streets and churches on the island. Get lost among the winding pathways of the historic core with its colored doors and balconies, and statuettes of the Virgin Mary gracing the facades, windows, and street corners.

Proceed to equally gorgeous Cospicua (AKA Bormia) to admire the docks – overhauled by the Brits in the 19th century – and city gates. Finally, cross the harbor to Senglea (l’Isla) for a coffee overlooking the water and Valletta on the other side. DATE Art Café is an ideal choice.

When you leave Senglea, take the traditional dgħajsa boat – a shared wooden water taxi – back to Valletta.

Marsaxlokk
The colorful boats are swaying lazily on gentle waves but the main street is far from calm. It’s Sunday and Marsaxlokk’s fish market is in full swing, gathering the restaurateurs, locals, and tourists from all over the island to buy the fresh catch brought by the local fishermen. This has always been a quiet fishing village on Malta’s southern coast.

Come here for its pretty waterfront (perfect for sunset walks), and a wide array of seafood restaurants whose terraces perch beside the water. As well as Sunday’s fish market, there’s an all-week market for souvenirs and local produce.

You’re here to eat seafood, of course. Choose between klamari mimlija (stuffed squid), grilled lampuki (mahi-mahi), and stuffat tal-qarnit, a delicious octopus stew. Afterwards, have a rest on the rocks – flat and made for sunbathing – at nearby St. Peter’s Pool, a cove with crystal-clear waters.

Blue Grotto
As you’d expect, Malta has natural sights aplenty. Perhaps the most famous is the Blue Grotto, on the island’s southern coast. From a viewpoint above you’ll get panoramic views of this spectacular system of sea caverns with their almost unreal blue waters. Boat trips – leaving from a nearby pier – take you inside.

While the grotto is one of the most popular (and touristy) spots on Malta, the translucent waters – allowing views of up to 16 feet down – make up for the crowds. The boat is also the best way to admire the majestic white cliffs of the surrounding coastline.

Ħaġar Qim
If you’re interested in archaeology and ancient history, you need to make a beeline for the UNESCO World Heritage site of Ħaġar Qim, a megalithic temple complex with sweeping views over the sea – just a few minutes’ drive from the Blue Grotto. Dating back as far as 3,600 BCE, it’s several thousand years older than the Egyptian pyramids and Stonehenge, and one of the oldest religious buildings on the planet. The main temple – which you can walk through, as they did all those years ago – is surrounded by three other megalithic structures. A five minute walk away is another temple, that of Mnajdra – another of the seven temples protected under that UNESCO listing.

Marsaskala
So you want to see the real Malta, but you’re also partial to resort towns. The solution: Marsaskala, towards the southeastern tip of Malta island. Its harbor is among the most scenic on the island, the seafront promenade is ideal for contemplative walks or scenic runs, and the center is dotted with pubs, bars, restaurants and takeaways.

The real beauty of Marsaskala, however, is that it’s more affordable and less glamorous than the better known resort towns of St. Julian’s or Sliema. Just south of the town is the beautiful St. Thomas Bay, where you can have a swim. It’s extremely family-friendly, with a children’s playground, picnic tables and shower. It even caters for both sand and rocky beach lovers, with limestone rocks on one part, and a sandy beach the other.

Mdina
Time stands still in Mdina. The medieval capital of Malta, it wears its former status with grace, mesmerizing with a kaleidoscope of palazzos, shaded little squares, elegant fortifications and bougainvillea-covered facades. Today, its strategic position in the center of the island is less crucial for defense possibilities – it’s more about those photogenic 360-degree views.

Today Mdina resembles an open-air museum rather than a full city – only 300 people live inside the ancient walls. But it’s one of Malta’s most evocative places, and an essential stop to get a history fix.

See the fantastic baroque interior of St Paul’s Cathedral, get to Bastion Square for the observation tower on top of a bastion on the city walls – it offers fantastic views of the island. Don’t miss the 18th-century Palazzo Vilhena, home to Malta’s National Museum of Natural History.

Just outside the city walls is a small bar named Crystal Palace serving pastizz, a classic Maltese street snack in the shape of savory pastry with various fillings. Try the ones with ricotta cheese or mushy peas. Or, better, try both.

The Romans also left their mark in Malta and Mdina bears signs of their presence. St. Paul’s and St. Agata’s catacombs give Rome’s catacombs a run for their money. Meanwhile, Domvs Romana is a museum on the site of an ancient villa, displaying items from the home, including mosaics.

Sliema
Once a popular residence for wealthy Maltese and the British, who built many Victorian and Art Nouveau villas here, today Sliema – just north of Valletta – is the commercial heart of Malta with international offices, shopping malls, never-ending restaurants and bars, and high residential complexes. For the Maltese, it’s a love-it-or-hate-it kind of place with controversy surrounding its rapid development. For tourists, it’s a good place to base yourselves if you want to be close to everything but hyper-connected.

The promenade is home to beach bars, plenty of spots to take a dip, and knockout views of Valletta, while “party boats” leave nightly from the harbor.

You may have heard about Malta as an island of wild nightlife. Well, that’s Paceville, located in St Julian’s, the next harbor town after Sliema, heading north from Valletta. Less glamorous than Ibiza or Mykonos, it’s a loud and rowdy party area, reaching its bombastic crescendo in the triangle formed by Paceville Piazza, Santa Rita, and St. George’s Road. There’s lots of booze, screaming crowds, noisy pumping music, and late-night snacks and hookah bars. Be prepared to stand in long lines at nightclub entrances – and be prepared to find not much space inside.

Mellieħa Bay and St. Paul’s Bay
If exploring from the comfort of a resort is something you’re looking forward to, then Mellieħa Bay and St. Paul’s Bay fit the bill. At the northern tip of Malta, closer to Comino than to Valletta, they both have a wide selection of hotels big and small, affordable and upscale, with swimming pools and without.

Għadira Bay in Mellieħa is a long and shallow sandy beach that’s perfect for families. Mellieħa village, located above the bay, has a more remote, more local feel to it thanks to its hilltop location.

Over in St. Paul’s Bay, Bugibba is a classic seaside resort town with fast food chains, a kaleidoscope of bars and restaurants, a promenade and even an aquarium. Qawra Point Beach on the northeastern tip of Bugibba, allows you to take a plunge with views of Malta’s rocky northern coast.

Before being a filming location for “Game of Thrones,” “Troy,” “Assassin’s Creed” and the most recent “Jurassic World Dominion,” Malta stood as a background to the 1980 Robin Williams-led musical “Popeye.” While the movie itself didn’t fare that well, either at the box office or with critics, its set remained near Mellieħa and was turned into an entertaining family theme park.

Gozo and Victoria
The second-biggest island of the Maltese archipelago, laidback Gozo fills in the blanks that Malta left. Getting there is straightforward – regular ferries go from Ċirkewwa on Malta’s northern tip to Gozo where life is slower, nature is wilder, and the atmosphere is more relaxing.

Victoria, the capital, gives Mdina and the Three Cities a run for their money. Start your visit with the magnificent, high-up Cittadella – an ancient walled city with a well-preserved historic core and mindblowing views of the island. Descend to charming Victoria – it’s buzzing with life, with restaurant terraces spilling out onto shaded piazzas and traditional Maltese buff-colored streets. Choose a cafe, order gelato, and forget about the hassle of city life. Gozo is great for that.

It’s even better for going diving, with several world-class locations around the island. The Blue Hole, on the west coast, is a 50-foot deep tube-like rock formation filled by the sea, with an archway and cave at its bottom – pass under the arch and you’ll be in the open sea. It’s a truly mesmerizing dive.

Dwejra Bay, where it’s located, is part of an epic coastline dominated by high cliffs, with the stunning Fungus Rock rising up from the sea. The scenery may ring a bell for “Game of Thrones” fans. Daenerys and Khal Drogo’s Dothraki wedding was filmed here, in front of the Azure Window – a fragile limestone arch straddling the sea. Sadly, the arch collapsed in 2017. Now, you can only see the remains of it by diving.

Ġgantija
Imagine a building that is 5,500 years old. In the quiet Ix-Xagħra village in the heart of Gozo you’ll find Ġgantija, a spellbinding complex of two prehistoric megalithic temples, and another site given World Heritage Status by UNESCO. Believed to be important ceremonial sites for Neolithic people, they sprawl over a whopping 77,000 square feet. There’s also an interactive museum to give you more information about their usage and ancient appearance.

Despite the passing of all the centuries, it’s still a calm, meditative place. Archaeologists have spent decades researching them, and have yet to discover exactly how they were used. Animal remains found on site point towards sacrifices, while the abundance of exaggeratedly voluptuous feminine figurines suggests a fertility cult.

Comino
If Malta is the urban island and Gozo its lowkey sibling, Comino is the wild cousin. The population is a modest two people, there are no cars, and no signs of globalization – just the untouched Mediterranean. Most visitors come for the Blue Lagoon – a shimmering, shallow bay whose water is an almost unreal azure color.

But while other visitors go straight back to the main islands, you should stay on Comino. Just a mile away is the 17th-century St. Mary’s Tower, one of the defensive structures erected by the Knights of Malta to signal the enemy’s approach with cannon fire – the Comino Channel was a strategic waterway between Malta and Gozo.

For beaches, you need Santa Marija Bay and San Niklaw Bay, both within a mile of both Blue Lagoon and St. Mary’s Tower. Thoroughly rested, hike up Ġebel Comino, the highest point on the island – although at around 275 feet, it’s not exactly high, it has beautiful views of all the islands. For snorkeling, try Cominotto, a tiny island right next to Comino.

Article credits: https://edition.cnn.com/travel/article/malta-gozo-comino-sights/index.html
The UNESCO Intangible Heritage List Now Features THESE Two Iconic Maltese Additions

UNESCO established its Lists of Intangible Cultural Heritage with the aim of ensuring better protection of important intangible cultural heritages worldwide and the awareness of their significance.

Malta is set to now feature on this list as two Maltese Icons have now been accepted to the list, according to Minister Jose Herrera.

These are, the Traditional Maltese Ftira and the Maltese Festas. The Maltese Ftira is something that the Maltese hold dearly as part of their history and culture. A disc-shaped semi-flat bread made with flour, water and salt is reminiscent of a ciabatta in both texture and taste, but is uniquely different at the same time. The Maltese ftira makes for a simple, fast and delicious snack, especially when filled with the right fresh ingredients.

Ftira, like most simple bread foods around the world, takes its origins from the working people hundreds of years ago who made the most of the resources they had. Most towns and villages in Malta had a communal oven at the time where everyone from the area would bake their bread. The communal ovens may have been lost through the ages but the delectable ftira bread that was made there certainly hasn’t.

The Maltese village festa is the distilled essence of all that is Mediterranean in one event. These feasts combine colourful lights, band music, noisy and bright fireworks displays, and a crowd of hundreds spilling out of bars onto the noisy streets into one orgy of celebration. It’s an unforgettable experience of food, drink, music and fanfare.

Festas are held mainly between the months of May and September, although there are a few exceptions. Every village has at least one patron saint, and this serves as the basis for the village feast. On the appointed time of the year, that village will festoon the streets with statues and banners dedicated to the saint, and throughout the entire week, locals and tourists turn up in droves to enjoy the festivities.

Moreover, the Minister said that Mdina and Gozo’s Cittadella have been submitted for consideration to the UNESCO so that they can be including in the Tangible Heritage List, while the cliffs on the northern side of the Island are to be submitted for consideration on the Environmental Heritage List.

Article credits: https://bay.com.mt/the-unesco-intangible-heritage-list-now-features-these-two-iconic-maltese-additions/
A weekend on the island of Gozo

Gozo, known locally as Għawdex is the second largest island of the Maltese archipelago. The island is rural in character and less developed than Malta. It is known for its historic locations such as the Ġgantija temples which are among the world’s oldest free-standing structures, its scenic hills, which are featured on its coat of arms and The Azure Window, a natural limestone arch, which was a remarkable geological feature until its collapse on March 8, 2017. The island has other notable natural features, including Dwejra’s Inland Sea and Wied il-Mielaħ Window. There are many beaches on the island, as well as seaside resorts that are popular with both locals and tourists, the most popular being Marsalforn and Xlendi. Gozo is considered one of the top diving destinations in the Mediterranean and a centre for water sports. Here are the top sites to visit on a weekend trip to Malta’s sister island, Gozo.

Wied il-Mielaħ & Wied il-Għasri
Two of the most beautiful Gozitan sites are Wied il-Mielaħ and Wied il-Għasri. The former is an incredible natural rock formation that arches out over the sea – it’s possible to cycle and walk over it, and there are bolts in place for rock climbing on its near-vertical face. Further east, the narrow inlet of Wied il-Għasri is a great place to swim or snorkel, and you can lounge on its pebble beach when the sea is calm. Hiking between the gorges is also a great option.

Ċittadella
The Citadel, known locally as Ċittadella is the oldest fortified site in Gozo. It is an ancient fortress situated on a hill in the centre of the island and stands tall over the island’s capital Victoria (known locally as Rabat). The fortress we see today was mostly built by the Knights in the beginning of the 18th century and it took the place of a small castle dating back from medieval times. Incredibly, it was still normal practice for all the islanders to take nightly refuge in the fortress until well into the 17th century.

Ġgantija Temples
Officially recognised by UNESCO as the oldest freestanding buildings in the world, the imposing Ġgantija Neolithic temples, just outside Xagħra in Gozo, are over 5,500 years old–that’s 1,000 years older than Stonehenge or the pyramids in Egypt. Thanks to an extensive preservation effort, the temples are among the best preserved historical sites in the Maltese Islands.

Excavated in 1826, archaeologists believe that like other Neolithic sites on the islands, Ġgantija was a temple complex dedicated to a fertility deity, a theory supported both by the layout of the temple (which resembles the shape of a fat woman) and also by artefacts found on site such as numerous female figurines and statues.

The real technique used to erect these magnificent structures remains unknown. Studies have unearthed a number of spherical stones which led to the supposition that the temple builders rolled the impressive blocks of stone on these spheres to get them into place. However, it is uncertain how they managed to place them together.

Dwejra
Dwejra, with its dramatic coastal formations and sea spilling over the rocks, is a magical attraction. Here you can swim in the spectacular deep sea of the bay, in the calm shallows of the inland sea or in the foamy waters around the Blue Hole – one of Gozo’s top dive-sites.

Dwejra is also home of the Fungus Rock or, as it is locally known, “Il-Ġebla tal-Ġeneral”, General’s Rock. It is so called in remembrance of the Italian General who centuries ago fell to his death while supervising quarrying in the area. History tells us that a special plant believed to have medicinal and healing properties used to grow on Fungus Rock and because of this the Rock used to be heavily guarded during the era of the Knights of Malta. Anyone caught stealing the crop was sentenced to death or to a life rowing the Knights’ galleys. The crop was picked and brought to the mainland using a primitive system of baskets and pulleys.

 

Let's go that extra mile!