Ainsley’s Taste of Malta
Thank you, Malta & Gozo, for a fabulous culinary journey 😊🇲🇹 A big thank you to you all for watching Ainsley’s Taste of Malta – I hope you enjoyed the series and all the delights that Malta has to offer (I know I did!). Big love to all the people we met and filmed with […]
Learn more about one of Malta’s most loved fruits: Bajtar tax-xewk
Bajtar tax-xewk (“prickly pear”) is a seasonal summer fruit that grows all over the Maltese islands. In the past farmers used the plant as a boundary planted near their field walls to keep intruders or other wandering livestock from entering their fields or between boundaries as a wind breaker. According to many farmers this fruit […]
Is-Suq tal-Belt: A historic covered market at Valletta’s core
Valletta is routinely referred to as a highlight by tourists and foreign expats getting to know the island. The sheer number of architectural gems, rich history and way of life in the capital city is appreciated by locals and foreigners alike. While there are worries that Valletta is losing some of the rich cultural value […]
8 of the best places to get a traditional Maltese ftira biz-zejt
The ftira is a Maltese icon, there’s no question about it. Not sure what to expect? Well, the traditional Maltese version is the pinnacle of Mediterranean sandwich making, refined to a tee. This notwithstanding the fact that you’ll get something different wherever you go. And, even if they all taste different, they are always delicious. Ftira is actually […]
Seafood sensations with a view at Valletta’s new rooftop lounge
Perched atop the 5-star Rosselli AX Privilege boutique hotel on Merchants Street, Valletta, the newly launched Over Grain is set to redefine the rooftop dining experience in the capital with its innovative seafood concept. Boasting sweeping views over Valletta, this open-air lounge offers a stylish atmosphere that combines golden sunsets, relaxing lounge music and delectable cuisine, […]
Renowned Chef Francesco Mazzei to serve up Italian classics at Villa Corinthia
Corinthia Hotels Limited on Monday announced that Villa Corinthia, the restaurant at Corinthia Palace in Attard, will be taken over by renowned Italian Chef Francesco Mazzei in June. The culinary expert will be bringing a taste of Southern Italy to the restaurant up until autumn, serving a menu of some Italian classics together with a number of […]
The Malta International Food Festival
The Malta International Food Festival is a free street food festival with a focus on inclusivity, hosting a culinary of delicacies from all over the world during Malta’s most popular food festival. Same place, different tastes. Taste the authentic Asian cuisines, the fresh Mediterranean delights, best of Europe and genuine Gozitan delicacies. Your perfect night […]
The Third Edition of the Malta Michelin Guide
The new Michelin Guide recognises the outstanding restaurants, breadth of cuisine styles and culinary skills found in Malta, Gozo and Comino. Established in the late 19th century, Michelin has maintained its benchmark of international food for more than 120 years, recognising some of the greatest restaurants in the world. Located in the heart of the […]
Heritage Malta Taste History
This week we headed down to Vittoriosa to learn about Heritage Malta’s Taste History initiative. Clive Cortis explains to us this fairly new concept that is being introduced to Museums on the islands. After thorough research extracted from a vastly documented evidence found in Malta from the days of the corsairs, Taste History managed to […]